http://www.theadvertiser.com/article/20120926/LIFESTYLE/209260316/-living-breathing-dish-?odyssey=mod|newswell|text|FRONTPAGE|p

Good read on how diverse gumbo is, and its history.

I agree with Migues (on the last page) on how good a shrimp and egg gumbo is! I like to make that one too! She's from my neck of the woods.

Let me count the ways. - Shakespierre